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Grilled beef skewers served with crispy fries on a barbecue platter.

Grilled Beef Skewers & Crispy Fries

Delicious grilled beef skewers served with crispy fries, a perfect combination of savory flavors and textures.
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Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, BBQ
Calories: 600
Ingredients Method Notes

Ingredients
  

For the Beef Skewers
  • 1.5 lbs beef sirloin, cut into cubes Look for marbled beef for better flavor and tenderness.
  • 2 tbsp olive oil Opt for high-quality olive oil for better taste.
  • 2 tbsp soy sauce Gluten-free soy sauce can be used for dietary restrictions.
  • 1 tbsp Worcestershire sauce Artisanal Worcestershire sauce can enhance flavor.
  • 3 cloves garlic, minced
  • 1 tsp paprika
  • 1 tsp black pepper
  • 1 tsp salt
For the Fries
  • 4 large potatoes, cut into fries Choose firm potatoes without blemishes.
  • as needed vegetable oil for frying Ensure the oil is hot for crispy results.
  • 1 tsp salt Sprinkle on fries while they are hot.
For Serving
  • 4 leaves lettuce For a fresh base.
  • 1 large tomato, sliced
  • 0.5 large red onion, thinly sliced

Method
 

Marinating the Beef
  1. In a bowl, combine olive oil, soy sauce, Worcestershire sauce, minced garlic, paprika, salt, and pepper. Toss the beef cubes until fully coated and let them marinate for at least one hour.
Preparing the Skewers
  1. Carefully thread the marinated beef onto wooden skewers, leaving a small space between each piece for even cooking.
Grilling the Skewers
  1. Preheat your grill to medium-high heat. Grill the skewers for 8-10 minutes, turning occasionally until they are charred and juicy.
Cooking the Fries
  1. Heat vegetable oil in a frying pan over medium heat. Add the cut potatoes and fry until golden and crispy, about 5-7 minutes, seasoning with salt immediately after.
Serving
  1. On a platter, arrange lettuce leaves, grilled beef skewers, and crispy fries. Garnish with tomato slices and red onion.

Notes

These skewers and fries can be stored in the fridge for up to 3 days. For a meal prep shortcut, marinate and cut ingredients in advance to save time on busy nights.